Safe Food Services Ltd deliver facilitated courses to assist food operators in meeting their regulatory obligations in training compliance. These courses have been specifically designed to reflect the requirements of the Food Act 2014, the Food Regulations 2015, Animal Products Act 1999 (if applicable), Australia, New Zealand Food Standards and other associated legislation.
Each course requires participants to complete an online prerequisite prior to attending the workshop. This may include the requirement to complete an online course, quiz and\or a review of documentation. Following the workshop, participants are required to complete an online assessment. On the successful completion of the online assessment(s), participants will receive a downloadable certificate.
Please refer to the course overviews and FAQ’s for further information.