Cleaning & Sanitation in a Food Processing Environment (NEW)
Safe Food Services Limited
Food Industry Training Services
We are 100% committed to lightening your load with inspiring and engaging training content that leaves you wanting more.
Put simply, we answer the hard questions of what you need to KNOW, SHOW and DO for regulatory and customer compliance and WHY each aspect of training is important to producing safe and suitable food.
We are here to help you meet your customer and regulatory requirements either through label compliance reviews, internal audits, document review or an onsite allergen management risk assessment.
Live Webinars 2021 hosted by Karen Perry.
- Labelling of Alcoholic Beverages According to the Food Standards Code, Friday 26 November 2021 at 1pm.
- Allergen Management, Labelling and Risk Assessment, Friday 3 December 2021 at 10.30am.
Discounted prices are available for members of NZIEH / SFS Annual Subscribers / CHOMP / Others. Please email [email protected] to determine if you are eligible for the discounted price of $30 per webinar (plus GST).